Recipes

Cookie Dough Frappuccino

Cookie Dough Frappuccino

Were you waiting for a unique Frappuccino recipe? to hit the Internet for a long time.

For me, the only thing better than chocolate is cookies. What if, you could have the best of both worlds in one cup? You’d get a delicious cookie dough frappuccino, a drink from the Starbucks secret menu that is guaranteed to make all those around you go crazy with joy!

What is Cookie Dough Frappuccino?

Cookie Dough Frappuccino is not an official drink on the Starbucks regular menu, it’s part of their secret menu that is just Starbucks Cinnamon Dolce Frappuccino Creme with added mocha syrup, java chips, and cookie crumbles topping. It is refreshing and healthy to drink with crushed ice and 2% milk added at the time of blending.

Cookies-Picture

Read More: Chocolate Cream Cold Brew Recipe

How Does Cookie Dough Frappuccino taste like?

Cookie dough frappuccino is loaded with extra sweetness from the mocha syrup and frappuccino base. It is a perfect drink for the sweet tooth, this Starbucks frappuccino drink does not include coffee or espresso, it is a chocolaty and creamy drink that tastes close to a chocolate biscuit milkshake.

How to Order Cookie Dough Frappuccino at Starbucks?

Ordering Cookie Dough Frappuccino at Starbucks is pretty simple, although you cannot order it right out of the regular menu. For ordering Cookie Dough Frappuccino, tell the barista that you want a Grande size Cinnamon Dolce Frappuccino Creme with added two pumps of mocha syrup, and java chips while blending, top it off with whipped cream and crushed chocolate chip cookies. The drink will look amazing!

Make Cookie Dough Frappuccino?

Here is a recipe for Cookie Dough Frappuccino that is quick, simple, and delicious. Since this recipe doesn’t include any caffeine, you can make it with ease and serve it to your kids as well.

Ingredient

  • 2% Milk
  • Cinnamon Dolce Syrup
  • Mocha Syrup
  • Ice cubes
  • Java Chips
  • Chocolate Chip Cookies Crumble
  • Whipped Cream

Equipment Needed

  • A Serving Glass
  • Electric Blender

Cookie Dough Frappuccino Recipe

  1. First, take a blender and 2% milk, cinnamon dolce syrup, mocha syrup, java chips, and ice cubes.
  2. Blend the mixture for 25-30 sec at 50% power.
  3. Now, take the serving glass, add some cookie crumbles as the base then pour in the mixture.
  4. Lastly, create a delicious topping of whipped cream, and dash some cookie crumbles on top.

Now, let’s enjoy this sweet and delicious Frappuccino drink made in no time.

Final Thought

This subtle and unique drink has chocolate, milk, and sugar-infused flavoring. Those are all good. But the best part about preparing cookie dough frappuccino is choosing quality cookies to make cookie crumbles.

We prefer chocolate cookies, you can use any cookie flavor you like. If you like this Cookie Dough Frappuccino recipe also try our quick-to-make Twix Frappuccino Recipe.

Cookie Dough Frappuccino

You can use this recipe to make Cookie Dough Frappuccino in no time. The use of cinnamon dolce syrup and cookie crumbles make this Frappuccino recipe delicious.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: American
Keyword: Cookie Dough Frappuccino, Cookie Dough Frappuccino Recipe, Frappuccino drink, Frappuccino Recipe, Starbucks Secret Menu
Servings: 1
Calories: 450kcal

Equipment

  • A serving glass
  • Electric Blender

Ingredients

  • 2 cups 2% Milk
  • 3 tbsp Cinnamon Dolce Syrup
  • 2 tbsp Mocha Syrup
  • 2 tbsp Java Chips
  • Whipped Cream For Topping
  • Chocolate Chip Cookies Crumble
  • 5 Ice Cubes

Instructions

  • In a blender 2 cups 2% milk, 3tbsp cinnamon dolce syrup, 2tbsp mocha syrup, java chips, and ice cubes.
  • Blend the mixture for 25-30 sec at 50% power.
  • Now, take the serving glass, add some cookie crumbles as the base then pour in the mixture.
  • Lastly, create a delicious topping of whipped cream, and dash some cookie crumbles on top.

Read More:

About the author

Editorial Team

EspressoCoffeeTime (ECT) is a blog dedicated to the art of perfecting an espresso. Our Editorial Team is composed of passionate coffee lovers who write about tips & tricks, how-tos, and why-questions related to espresso and coffee, as well as reviewing and troubleshooting different espresso machines, coffee makers, and Nespresso machines.

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