Recipes

Chocolate Cream Cold Brew (Starbucks Copycat)

Are you looking for a way to beat the summer heat? Look no further than this delicious, Starbucks Chocolate Cream Cold Brew copycat. This delicious and refreshing cold-brew with chocolate cream topping is inspired by the newly popular drink from Starbucks.

Without leaving your comfortable home, you can easily prepare a deliciously chilled, light, and creamy serving of Chocolate Cream Cold Brew that taste similar to Starbucks.

Read More: Honey Latte Recipe (Starbucks Inspired)

What is Chocolate Cream Cold Brew?

The Chocolate Cream Cold Brew is a new drink that has been added to the Starbucks summer menu in 2022.

This soothing beverage is made with an espresso-roast coffee base that’s cold-brewed to create a smooth and rich experience.

Chocolate-Cream-Cold-Brew-2

Starbucks chocolate cream cold brew also contains vanilla syrup and chocolate cream flavoring, which gives it its unique taste. You can also add a hint of cinnamon in it for added flavor as well as natural cane sugar for added sweetness.

The drink is served over ice but can be made into a Frappuccino by adding ice cream or whipped cream.

How Much Does Chocolate Cream Cold Brew Cost at Starbucks?

Starbucks releases a new extremely enjoyable drinks every season. This summer, we have got a Chocolate Cream Cold Brew, that you won’t be able to get enough of!

Starbucks beverages are, of course, rather expensive. Those of you who are Starbucks fans, usually know that a 16oz or Grande cup is $5.69. I’m not exactly aware of how much it costs in your country, but in Arizona USA, it costs that much.

The cost of the drink ranges from $4.5 to $7.5 in most stores, depending on the size of the cup and add-ons that you order it with.

How does Starbucks Chocolate Cream Cold Brew Taste?

The Starbucks Chocolate Cream Cold Brew is a cold brew coffee with a chocolate foam topping. It has a smooth taste, and the chocolate flavor is not too strong. To my surprise, Starbucks Chocolate Cream Cold Brew does not taste like iced mocha and has a completely different feel to it that is worth trying.

Chocolate-Cream-Cold-Brew

The drink is mild, refreshing, and sweet, but it does have a massive hint of sweetness that makes it one of the most popular drinks on Starbucks’ summer menu.

Starbucks Chocolate Cream Cold Brew Recipe

It is a cold coffee beverage with chocolate and cream flavors. The drink is made with cold brew coffee and cocoa powder, as well as whole milk over ice cubes.

Here is a simple and easy process on how to make chocolate cream cold brew at home.

Ingredients

  • Cold Brew Coffee
  • Vanilla Syrup
  • Heavy Cream
  • 2% Milk
  • Cocoa Powder
  • Malted Milk Powder
  • Ice Cubes

Equipment Needed

  • Coffee Mug or Mason Jar
  • Handheld Milk Frother

Instructions

  1. Start off with making chocolate cream foam; take 2% milk, heavy cream, cocoa powder, and malted milk in a cup. Add some vanilla syrup for some taste.
  2. Take the handheld milk frother and froth the mixture until it is nice and foamy.
  3. Add 3-4 ice cubes to the serving mug or slightly crush the ice and use it.
  4. Pour in brewed coffee, and also add some vanilla syrup to enhance the taste.
  5. Top off the drink with the chocolate cream foam.

Finally! all the efforts had paid off, and your Starbucks copycat chocolate cream cold brew is ready.

Make Cold Brew Coffee at Home

You can prepare cold brew coffee for your chocolate cream cold brew with grounded coffee and without any fancy coffee machine.

  • Take water and ground coffee in a jar or any large bottle. Close the jar and shake it well.
  • Let the cold brew mixture stay for 24 hours at room temperature.
  • Now use a fine mesh strainer to remove the coffee grounds and place the cold brew liquid in a clean jar.
  • You can store cold brew coffee in a fridge for up to 30 days in a closed lid jar.

Note: Before using stored cold brew coffee in any drink, dilute it with some water and then use it in your lattes and cappuccinos.

Questions People Ask

What is Starbucks Cold Foam?

Starbucks cold cream is a rich and super smooth mixture made by frothing 2% milk, heavy cream, and any flavor you like. This creamy mixture is one of the most used methods for the top cold coffee drinks at Starbucks.

How long does Starbucks Chocolate Cream Cold Brew Last?

It’s better to drink your chocolate cream cold brew as soon as it’s ready for the ideal taste. However, when refrigerated, it can be stored for up to 24 hours. Because it contains heavy cream and dairy products, it spoils quickly at room temperature.

How to Make Chocolate Cream Cold Brew Healthy and Vegan?

Replace cow milk with almond milk, use unsweetened cocoa powder, and replace malted milk powder with coconut milk powder to make your chocolate cream cold brew vegan. If you’re looking for a vegan chocolate cream cold brew recipe, skip the heavy cream and instead use full-fat coconut cream. This recipe is vegan, gluten-free, and dairy-free. It also has a lower sugar content than regular cold brew coffee.

Final Thoughts | Starbucks Chocolate Cream Cold Brew Recipe

To be honest, summer in Arizona is not a joke. It’s hot, it’s humid, and feels all sweaty for at least half of the day.

As a coffee lover and a person who adore cold brew coffee, Starbucks Chocolate Cream Cold Brew is a sigh of relief and a means to overcome the heated weather throughout summers.

On those hot summer days, the last thing I want to do is leave the home, much alone think of making to Starbucks and ordering chocolate cream cold brew coffee.

That is why we came up with this copycat recipe for your favorite Starbucks chocolate cream cold brew drink.

Chocolate Cream Cold Brew

Chocolate Cream Cold Brew is a caffeinated drink introduced in the Starbucks 2022 summer menu. The vanilla syrup used gives it a unique flavorful taste and the frothy chocolate cold foam topping provides a creamy texture.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: American
Keyword: cold brew, cold brew coffee, cold brew recipe, starbucks chocolate cream cold brew, starbucks copycat, starbucks copycat recipe, starbucks recipe, starbucks summer menu
Servings: 1 1
Calories: 300kcal

Equipment

  • Coffee Mug or Mason Jar
  • Handheld Milk Frother

Ingredients

  • 80 ml Cold Brew Coffee
  • 1 tbsp Vanilla Syrup
  • 4 Ice Cubes

Starbucks Chocolate Cream

  • 1.5 tbsp Heavy Cream
  • 2 tbsp 2% Milk
  • 2 tsp Cocoa Powder
  • 1 tsp Vanilla Syrup
  • 1 tbsp Malted Milk Powder

Instructions

  • Start off with making chocolate cream foam; take 2% milk, heavy cream, cocoa powder, and malted milk in a cup. Add some vanilla syrup for some taste.
  • Take the handheld milk frother and froth the mixture until it is nice and foamy.
  • Add 3-4 ice cubes to the serving mug or slightly crush the ice and use it.
  • Pour in brewed coffee, and also add some vanilla syrup to enhance the taste.
  • Top off the drink with the chocolate cream foam.

Read More:

About the author

Camila Coleman

A blogger and coffee Nomad, who loves to explore new coffee recipes and enjoy content writing. I like to share my experience and what I have learned through my blogs, social media, and forums.

Leave a Comment

Recipe Rating




2 Comments