Iced White Chocolate Mocha (Starbucks Copycat)

Last Updated on October 12, 2022 by Timothy Byron Smith

For every coffee lover out there, what could be better than coffee? Well, only genuine coffee enthusiasts might be able to answer that question. The answer is CHOCOLATE! Nothing goes better than coffee with chocolate. That’s why we’ve brought you an easy Iced White Chocolate Mocha recipe.

At Starbucks, this beverage might cost a lot. But what if we told you, you could have that delicate taste for a quarter of the original cost. We will tell you how to prepare white chocolate mocha at home, and enjoy it with friends and family. So what’s the wait for?

What is Iced White Chocolate Mocha?

The Iced White Chocolate Mocha is originally made from hot brewed espresso or dark-roasted coffee. The milk and white chocolate syrup added to it, give it a creamy texture. This combination is made even better when it’s poured over ice cubes. It’s aesthetically pleasing when you top it with heavy whipped cream. Oo-la-la!

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How Does Iced White Chocolate Mocha Taste?

Those who enjoy the less intense flavors of coffee are going to love this mocha. The Iced White Chocolate Mocha tastes like cold-sweetened condensed milk. The white chocolate adds an extra sweetness to the mocha. Some might even compare the beverage’s taste to roasted marshmallows.

Iced White Chocolate Mocha | Step-By-Step Recipe

What is be better than making your favorite espresso drinks at home? This minutes-made beverage is super easy to prepare with easily available ingredients. So you can now put a pause to your ‘how to make Iced White Chocolate Mocha’ internet research!

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Ingredients

The Iced White Chocolate Mocha ingredients are as follows:

  • Espresso powder
  • White chocolate syrup
  • Vanilla syrup
  • Milk of your choice
  • 3-4 ice cubes
  • Heavy cream

Equipment Needed

  • Electric hand mixer
  • Espresso machine
  • Cocktail shaker

Instructions

  • Firstly, brew 2 strong shots of espresso using the espresso machine.
  • Add the white chocolate syrup to the espresso and mix well in a cocktail shaker. This will create a caramel-colored solution.
  • Take a serving glass and add the ice cubes.
  • Pour the espresso and white chocolate syrup mixture into the glass.
  • Now add your choice of milk and stir.
  • Whisk the heavy cream and vanilla syrup together until it forms white peaks.
  • Top off the beverage with the heavy cream and vanilla mixture.

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Make White Chocolate Syrup at Home

In case you don’t have store-bought white chocolate syrup, you can make it at home by following these steps.

  • Pour full-cream milk in a saucepan and bring it to a light boil.
  • Once boiled, remove it from the stove.
  • Add grated white chocolate to the milk and give it consistently, quick stirs
  • Once the chocolate and milk are combined add a stick of butter. This will gradually melt via the warmth of the mixture.
  • Pour the sauce into an air-tight container. Your syrup is ready!

Questions People Ask

How much Caffeine is in Iced White Chocolate Mocha?

At Starbucks, a tall serving of the iced white chocolate mocha contains 75 milligrams of caffeine and approximately 150 milligrams in a grande or venti serving.

Can I make Iced White Chocolate Mocha Vegan?

Even if you substitute the milk in the Iced White Chocolate Mocha with something dairy-free, you can’t find a vegan replacement for the white mocha. Unfortunately, this mocha can’t be made in a vegan version.

How long can Iced White Chocolate Mocha Last?

You can store your white chocolate mocha for at least 24 hours if you refrigerate it.

How to order Iced White Chocolate Mocha at Starbucks?

The Iced White Chocolate Mocha, also known as the White Mocha at Starbucks, is served in a Tall cup (12 oz), Grande (16 oz), and Venti (20 oz). You can order any serving of your choice.

Iced White Chocolate Mocha: Conclusion

We are sure, you have enjoyed reading the recipe as much as we did writing it for you. This super quick and easy recipe can be a party favorite or a morning drink too. This Iced White Chocolate Mocha recipe is the closest you can come to the Starbucks one, that too with a friendly budget.

If you liked this Mocha recipe, you should try our Chestnut Praline Latte as well.

Iced White Chocolate Mocha

The original Iced White Chocolate Mocha is made using hot brewed espresso or dark-roasted coffee along with white chocolate syrup.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Italian
Keyword: coffee drink, espresso, espresso drinks, iced white chocolate mocha, mocha recipe, recipes, starbucks recipe
Servings: 1
Calories: 343kcal

Equipment

  • Electric Hand Mixer
  • Espresso Machine
  • Cocktail shaker

Ingredients

  • Espresso powder
  • White chocolate syrup
  • Vanilla syrup
  • Milk of your choice
  • Ice cubes
  • Heavy cream

Instructions

  • Firstly, brew 2 strong shots of espresso using the espresso machine.
  • Add the white chocolate syrup to the espresso and mix well in a cocktail shaker. This will create a caramel-colored solution.
  • Take a serving glass and add the ice cubes.
  • Pour the espresso and white chocolate syrup mixture into the glass.
  • Now add your choice of milk and stir.
  • Whisk the heavy cream and vanilla syrup together until it forms white peaks.
  • Top off the beverage with the heavy cream and vanilla mixture.

Notes

  • You can also pull an espresso shot with a Nespresso or a French Press.
  • A tall serving of the iced white chocolate mocha contains 75 milligrams of caffeine and approximately 150 milligrams of caffeine in a grande or venti serving.

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