Coffee Reviews

Best Espresso Powders For Baking And Cooking In 2022

Best Espresso Powder

It’s 2022 and we couldn’t have been luckier as coffee enthusiasts, living in these glorious times. If you thought drinking espressos were the latest trend, you are in for a surprise. Instant espresso powder has been making the news lately, that too for all the right reasons.

But, wait up! If you think espresso powders can pack a punch in a coffee cup, you’re wrong! Espresso powders are growingly being used in the kitchen for cooking and baking purposes. They are valued for their rich taste, texture, and aroma. There are many espresso powders available but they range in quality.

If you want to try your hands on this magic powder, we have picked out the best espresso powders for baking and cooking purposes.


5 Best Espresso Powders to Try in 2022: Detail Review

If you feel you are no connoisseur when it comes to using espresso powders, we have your back! Not only have we picked out the 5 best espresso powders for you to choose from, but we have also laid out their uses and qualities to consider whilst buying.

1. King Arthur Espresso Powderking-arthur-espresso-powder

If you are someone who seeks joy in baking then this is the product for you. Specifically crafted for baking purposes, the King Arthur Espresso Powder has a rich chocolate flavor and aroma. Initially, the highest quality coffee beans are selected carefully, ground, brewed, and then dried. Therefore, it is 100% pure coffee.

It can be best used as an ingredient in baking cakes, brownies, or cookies. It will greatly complement any chocolate recipe. For easy mixing, the powder will readily dissolve so you can make sauces or frostings as you wish.

Pros:

  • Pure coffee blend
  • Great for baking
  • Chocolatey flavor and aroma

Cons:

  • Forms clumps in a humid climate

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2. Lavazza Espresso Italiano Ground Coffee Blend (Medium Roast)

lavazza-espresso-italiano-ground-coffee-blend

Home to the espresso originators, the Lavazza is an Italian brand that is known to carefully select high-quality coffee beans for their natural blend. Subsequently, the coffee is roasted and blended in Italy. With no extra additives, this is a 100% pure Arabica blend so you can enjoy the original taste.

Luxuriously packaged in an 8 ounce can, the Lavazza espresso powder is medium roasted. This rich aromatic blend carries tasting notes of fruit and flowers. You can use the blend as a coffee powder for an espresso machine or it also works best with a French press. If you are curious, you can try out its other available formats: whole bean or K-cup pods.

Pros:

  • Fragrant
  • Can be used to make coffee
  • affordable

Cons:

  • Not suited for baking

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3. Illy Classico Ground Espresso Arabica (Medium Roast)

illy-classico-ground-espresso

The illy Classico is a perfectly balanced medium roast. It constitutes pure Arabica coffee beans from 9 different regions globally. For a protected and lasting flavor and aroma, the powder is pressurized and packed in air-tight cans. This way you can use it over and over again without the fear of it going stale.

It possesses tasting notes of chocolate and caramel, coupled with a distinct, pleasurable aroma. The finely ground powder isn’t the best option for baking but it can be easily used in espresso machines, giving you maximum extracted flavor.

Pros:

  • Well balanced medium roast
  • Pure coffee blend with 100% Arabica beans
  • Tasting notes of caramel and chocolate
  • Packaged in an airtight can

Cons:

  • expensive

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4. Anthony’s Organic Espresso Baking Powder (Chocolate Flavor)

anthony-organic-espresso-baking-powder

Specially created to enhance your baking experience, this organic espresso powder can be a secret ingredient to your cakes and frostings. It is a popular pick amongst connoisseurs. It easily dissolves allowing a quick fix-up if you are ever in a hurry. Its strong and rich flavors are so intense that a pinch of this powder will suffice.

The best part is that it is gluten-free, making it a healthier alternative to chocolate. Packaged in a zipper paper bag, this product is easily storable.

Pros:

  • Easy to store
  • Gluten-free
  • Organic and natural blend
  • Best used in baking
  • Zipper bags

Cons:

  • Not ideal for coffee

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5. Lavazza Crema E Gusto Espresso

lavazza-crema-e-gusto-ground-coffee-blend-espresso

This 8.8 ounces of packaged goodness is a hot choice amongst coffee enthusiasts. It is a magnificent combination of Arabica and Indonesian Robusta beans that give a rich flavor and aroma. As a Lavazza brand, the beans are ground and roasted in Italy. With tasting notes of spices, this is a perfect addition to your kitchen cabinet.

It is bound to give an aromatic and strong espresso shot if used in a semi-automatic or super-automatic espresso machine. It can also be used with a Moka pot just like the Italians use it. Its rich dark roasts give an intense taste that will keep you longing for more.

Pros:

  • Combination of dark roasted beans
  • Can pull a strong espresso shot
  • 7 medium intensity
  • No additional additives

Cons:

  • High caffeine concentration

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Why You Should Use Espresso Powder

If you have ground coffee and you think that will suffice, then you are in for a surprise. Just like Espresso drink is different from coffee drink, similarly, Espresso powder is distinctly different from any ground coffee. It is valued for its unique and rich flavor and taste. It also serves multi-purposes.

Since the espresso powder goes through a different process as compared to coffee powder. The beans are ground, brewed, and then dried to give a rich flavor that adds a kick to cakes, brownies, cookies, and other desserts.

An espresso powder can be used in a variety of recipes at home. Not only for sweet deserts but it works wonders for savory dishes. It can be used as an espresso rub on steaks and grilled meat. You can use espresso powder for tiramisu. It can also be used as a garnishing ingredient in many recipes to add that final touch of finesse!


Features to Look for in an Espresso Powder

What is it that you should be looking for when buying espresso powder? If you have this question in mind, you should probably continue reading. We have highlighted the features you should look out for before buying. This will help you decide which brand will suit you best.

Weight

If you want to make room for the espresso powder in your kitchen’s spice cabinet or if you’d want to take it on a camping trip, you will have to consider the weight. This will determine the size of the powder’s container. It’s recommended you opt for lightweight brands so they are easy to carry or store.

Servings per container

If you have friends and family over or an office party, you would want to consider the servings per container. This will help you decide how many containers of espresso powder you would need. Some brands mention the servings per container while for others you would have to reach out to the brand representative.

Ingredients

Since it is valued for its unique natural flavor, it’s imperative you watch out for the ingredients in the espresso powder. Additives such as preservatives or artificial colors can change the original taste of the powder. For the best taste, you should go for a brand that contains pure coffee.

Make sure to read the container’s label that will allow you to assess the added ingredients.

Amount of Caffeine

Not all ground espresso powder has the same quantity of caffeine. It’s imperative that you know the caffeine concentration in the brand you buy. Pure natural blends have a higher caffeine concentration than the ones with added preservatives.


How to Make Espresso Powder at Home

If you want to make homemade espresso powder, you can follow a simple step-by-step recipe detailed below.

  1. To begin with, preheat your oven at 170 degrees Fahrenheit
  2. Then take a baking tray with a baking sheet placed above it and spread fresh medium or dark roasted coffee grounds
  3. Insert the tray in the oven for almost an hour
  4. Take the coffee grounds out when they look dry
  5. Allow them to cool and then finely grind them in an espresso grinder or a spices grinder

Voila! You have your espresso powder ready.


Espresso Powder vs Instant Espresso

It is common to have espresso powder and instant ground espresso confused to be the same. In fact, they both stand distinct in taste and purpose. Firstly, espresso powder is different in its process than ground espresso. The ground coffee is brewed and then dried to give an easily soluble powder.

Espresso powder has diverse purposes. It can give you a good espresso shot and also be used in cooking and baking sweet and savory dishes. However, you can not use instant espresso in cooking as it has a stronger and bitter taste. It is also not dissolvable so you can not use it to make sauces or frostings like you can with espresso powder.


How to Cook with an Espresso Powder?

When it comes to using espresso powder for cooking, there are many purposes.

Desserts

Espresso powder greatly complements chocolate desserts. From brownies to cakes, adding a pinch of espresso powder as a constituting ingredient or garnish can do wonders to your recipe. It can even be your secret ingredient that will add that much-needed kick!

Beverages

If you want to experiment with the espresso powder, then you can try making a variety of coffee-flavored shakes and smoothies. Since the espresso powder is easily soluble, you can add it to your drinks without having to dilute it. This addition is very likely to enrich your smoothies. The espresso powder is a common sight on the shelves of coffee bars.

Sauces

Coffee can taste savory too! This quality allows it to be a great additive to barbeque sauces or a dressing for a grilled steak. A pinch of espresso powder will greatly complement your meat.


Using an Espresso Powder: Expert Advice

Here is where the real deal is! Expert tips always prove to be handy so we have one ready for you. Since espresso powders are versatile in use, you should look for specified ones that you need. If you need espresso powder for your espresso machine, don’t use the one that is used in baking. It won’t give a flavorful espresso shot.

Similarly, if you want to add the powder to a cake or a dressing, make sure to use the one clearly specified for that purpose.


FAQs

1. Which espresso powder is the best?
Espresso powders are available for different purposes in different ranges. But one of the best powders on our list is illy Classico Ground Espresso Arabica which is a pure coffee blend.
2. Is espresso powder the same as coffee granules?
Espresso powder is not the same as coffee granules. Espresso powder is made from darker roasted beans which are subsequently ground, brewed, and dried. Espresso powder is also stronger than instant coffee, which means a small quantity used will suffice.
3. Is espresso powder healthy?
If you opt for a renowned brand that offers 100% espresso powder, then it can be healthy to use. It is best to read the label which includes the ingredients. Make sure there are no added preservatives that can at times cause allergy.

The Bottom Line

That is a wrap! With the best aromatic espresso powders, you can try a variety of recipes. You will feel the difference with this additional ingredient as its distinct flavor stands out. This buyer’s guide is aimed to help you look out for the key features and select the best espresso powders for baking and cooking.

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