Frozen Chai Latte
The sweet and spicy taste of Frozen Chai Latte is a drink to try this summer. Try our recipe and get the most out of your chai(tea).
- 2 Teabags
- Whole cream milk
- Cinnamon powder
- Vanilla extract
- Whipped cream
- Caramel syrup (optional)
Add 1 cup of water to a saucepan and add 2 tea bags. Allow the water to come to a boil.
Turn off the stove and add 2 teaspoons of sugar, a pinch of cinnamon powder, and vanilla extract to the tea. Stir well.
Remove the teabags and allow the tea to cool.
Meanwhile, blend milk and ice.
In a coffee mug, add ice cubes and pour over the tea.
Add the milk to the mug.
Top off the drink with whipped cream and caramel syrup.