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Cookies and Cream Latte

Fedup from an ordinary latte, here is a recipe that will tickle your taste buds for sure. Try our cookies and cream latte (Easy Recipe).
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Dessert, Drinks
Cuisine: Italian
Keyword: cookies and cream latte, espresso drinks, latte, recipes
Servings: 1
Calories: 632kcal

Equipment

  • Espresso Machine
  • Plastic zip-lock bag
  • Spoon
  • Coffee mug

Ingredients

  • Espresso powder
  • Vanilla syrup
  • Chocolate syrup
  • Whole milk
  • Vanilla ice cream
  • Heavy cream
  • Oreo cookies

Instructions

  • Brew 1 ounce of espresso using the espresso machine. (You can also pull an espresso shot with an AeroPress, Moka pot, or a French Press.)
  • Add steamed, frothy milk to the espresso and stir well. Allow it to cool.
  • Put the Oreo cookies inside a plastic zip-lock bag and finely crush the cookies.
  • Now in a coffee mug, drizzle vanilla and chocolate syrup generously.
  • Pour in the espresso and milk mixture.
  • Add a scoop or two of vanilla ice cream to the drink.
  • Top off the drink with heavy cream and crushed Oreos
  • For a better experience, you can refrigerate the cookies and cream latte within an hour or so.

Notes

  • You can also pull an espresso shot with a Nespresso or a French Press.