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Starbucks Iced Mocha Recipe

If you're searching for a chilly and creamy drink to soothe your coffee desires, this Iced Mocha recipe is one you should try. So, with no further ado, let's get started!
Prep Time5 minutes
Total Time6 minutes
Course: Drinks
Cuisine: Italian
Keyword: drinks, espresso drinks, iced mocha, mocha on ice, recipes, starbucks iced mocha
Servings: 1
Calories: 350kcal
Cost: $3.75

Equipment

  • Espresso Machine
  • Shaker
  • Electric Hand Mixer

Ingredients

  • Double Espresso Shot
  • Cocoa powder
  • Milk (any kind you like)
  • Vanilla syrup
  • Whipped cream
  • Chocolate syrup
  • Sweetener (optional)
  • 4 to 5 Ice cubes

Instructions

  • First things first, prepare a double espresso shot. If you don’t have espresso powder available, you can even brew a dark roasted coffee. Let it cool.
  • Next, using your electric hand mixer, blend the whipped cream and vanilla syrup (Optional). Set that aside.
  • Now in your serving glass, add 4-5 ice cubes.
  • Then, gently drizzle chocolate syrup on the ice cubes.
  • Pour in espresso and add cocoa powder (optional) to a shaker. At this point, you can add any sweetener of your choice (optional). Shake well
  • Pour the espresso mixture into the serving glass.
  • Add your favorite milk.
  • Finally, top off your beverage with whipped cream and drizzle some chocolate syrup.

Notes

  • You can also pull an espresso shot with a Nespresso or a French Press.
  • A Grande serving of the Starbucks Iced Mocha has approximately 350 calories.